Japanese Oroshi graters are typically used to grate daikon, ginger and wasabi. The tiny teeth produce a fine paste or powder rather than larger shreds. It's a super tool for grating nutmeg and cinnamon, or making homemade
ginger tea.
This one looks like a shoe horn, and stands just over 6" tall. Balances standing, or hang it from the hole in the base. Very clever.
Product Details
- 0.14lbs (68g)
- 6.3 x 2” (16 x 5cm)
- Stainless Steel
- Made in Japan